Tofu Scramble

Total Time: 8 mins Preparation Time: 8 mins

Ingredients

• 2 -3 tablespoons extra virgin olive oil
• 1 garlic clove, minced
• 1/2 teaspoon ground ginger
• 1/2 teaspoon chili powder
• 1/2 green bell pepper, seeded and chopped
• 1 cup sliced mushrooms
• 4 tomatoes, chopped
• 1 lb firm tofu, drained well and cut into bite-size pieces
• tamari, to taste
• fresh ground pepper, to taste
• 4 corn tortillas, warmed

Recipe

• 1 heat the olive oil over medium heat in a large skillet and sauté the onion for 5 minutes, until softened.
• 2 add the garlic and spices, stir, and cook for 1 minute.
• 3 add the pepper and mushrooms, stir-frying until tender-crisp.
• 4 add the tomatoes and slices of tofu.
• 5 gently stir-fry for 3 to 4 minutes.
• 6 sprinkle with the tamari sauce and season with fresh pepper and chives.
• 7 serve on a warm plate with a warm tortilla.