Tx Style Pico De Gallo (homemade Salsa)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 3 medium tomatoes, diced
• 2 garlic cloves, minced
• 1/4 red onions or 1/4 sweet onion, diced
• 1 jalapeno, diced (4-6 jarred jalapeno pepper slices, diced, depending on how you like the heat)
• 1/2 lime
• salt
• pepper
• 1 teaspoon dried cilantro (1 small fistful fresh, shredded)

Recipe

• 1 put tomatoes in container with garlic, onion, and jalapenos and stir together. if using the jar jalapenos add a little splash of juice from jar of jalapeno slices.
• 2 squirt lime juice on and stir. add cilantro.
• 3 add salt, pepper, and any other seasonings to taste. refrigerate and let "marinate" for a little while for flavors to incorporate. enjoy!