The Original El Torito Pico De Gallo From California Restaurants
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 5 -6 large tomatoes, chopped
- 1 -2 green chili pepper, chopped (2 oz. cans)
- 3 -4 fresh jalapenos, chopped
- tabasco sauce, to taste
- cayenne pepper, to taste
- 1 -2 bushel cilantro, chopped
- worcestershire sauce, to taste
- 1 chopped med onion
- 1 chopped med yellow onion
- 2 chopped green onions
- 1 -2 cup tomato juice
- 1 -2 teaspoon salt and pepper
Recipe
- 1 mix together and put into a large jar and set into the refrigeratror. get's hotter in the refrigerator. this recipe is institutional sized. use within 3-5 days.
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