Tam Taeng ( Cucumber Salad)
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 2 cucumbers, peeled, halved, & seeded
- 1 lime, juice of
- 1 1/2 teaspoons sugar
- 1/4 cup nam pla (fish sauce)
- 1/2 small red onion, thinly sliced lengthwise
- 1 small fresh red chili pepper, thinly sliced
- 1 small fresh green chili pepper, thinly sliced
- 2 plum tomatoes, thinly sliced lengthwise
Recipe
- 1 cut cucumber halves into 2-inch long sections, then cut each section into 1/4-inch thick strips or thick matchsticks.
- 2 place cucumbers in a bowl.
- 3 add the lime juice, sugar, and nam pla and toss gently until well combined.
- 4 add onion, chilies and tomatoes and toss gently until well combined.
- 5 garnish with whole chilies and coriander sprigs.
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