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Saturday, March 7, 2015

Tam Taeng ( Cucumber Salad)

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 2 cucumbers, peeled, halved, & seeded
  • 1 lime, juice of
  • 1 1/2 teaspoons sugar
  • 1/4 cup nam pla (fish sauce)
  • 1/2 small red onion, thinly sliced lengthwise
  • 1 small fresh red chili pepper, thinly sliced
  • 1 small fresh green chili pepper, thinly sliced
  • 2 plum tomatoes, thinly sliced lengthwise

Recipe

  • 1 cut cucumber halves into 2-inch long sections, then cut each section into 1/4-inch thick strips or thick matchsticks.
  • 2 place cucumbers in a bowl.
  • 3 add the lime juice, sugar, and nam pla and toss gently until well combined.
  • 4 add onion, chilies and tomatoes and toss gently until well combined.
  • 5 garnish with whole chilies and coriander sprigs.

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