Spicy And Sweet Garlic Roasted Red Peppers

Total Time: 2 hrs 10 mins Preparation Time: 25 mins Cook Time: 1 hr 45 mins

Ingredients

• Servings: 6
• 5 ounces serrano chili peppers, seeded and sliced or 1 teaspoon dried crushed red pepper flakes
• 6 red bell peppers, cored, seeded, and cut into thick strips (about 3 lbs.)
• 2 heads garlic, minced
• 1/4 cup extra virgin olive oil

Recipe

• 1 preheat oven to 400 degrees f.
• 2 layer the chiles, bell peppers, garlic and olive oil in a very large, shallow baking dish.
• 3 cover with aluminum foil and bake until the peppers are soft, about 45 minutes.
• 4 uncover and continue baking until peppers are just slightly charred and very soft, about another 45 minutes.
• 5 store in refrigerator.