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Friday, March 6, 2015

Sour Cherry Jam

Total Time: 1 hr 20 mins Preparation Time: 1 hr Cook Time: 20 mins

Ingredients

  • 3 lbs sour cherries (about 4 cups)
  • 7 cups sugar
  • 6 ounces liquid fruit pectin
  • 1 teaspoon almond extract

Recipe

  • 1 wash, stem, and pit cherries.
  • 2 chop them small pieces.
  • 3 put fruit and sugar in a large saucepan.
  • 4 boil hard for 1 minute.
  • 5 remove from heat and stir in liquid pectin.
  • 6 skin 5 minutes.add almond extract,.
  • 7 put in jars and seal with hot lids.
  • 8 i sometime do a 5 minute hot bath, but not everytime.

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