Ingredients
- Servings: 1
- various colors gumdrop
- superfine sugar (optional)
Recipe
- 1 roll or press gumdrops until they are very thin.
- 2 bend and shape the flattened gumdrops to form petals.
- 3 flatten green gumdrops and cut into leaf shapes.
- 4 sprinkle gumdrops with extra fine sugar, if desired.
- 5 to make more pastel colors, knead a gumdrop with one of another color until the colors blend, then flatten.
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