The Coolest Dessert Ever!!

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 6
• 3/4 cup sugar
• 3/4 cup water
• 2 cups watermelon or 2 cups raspberries or 2 cups honeydews or 2 cups strawberries or 2 cups pineapple or 2 cups kiwi
• 1/4 cup vanilla extract or 1/4 cup orange-flavored liqueur or 1/4 cup spiced rum or 1/4 cup lemon extract or 1/4 cup cherry-flavored liqueur or 1/4 cup citrus juice
• 1 tablespoon mint or 1 tablespoon rosemary or 1 tablespoon lemon verbena or 1 tablespoon lavender or 1 tablespoon candied ginger or 1 tablespoon citrus zest, chopped

Recipe

• 1 make the syrup: in a saucepan, mix the sugar and water. bring to a boil and cook for 1 minute, stirring until sugar is dissolved. remove from heat and cool.
• 2 blend the fruit:.
• 3 blend the fruit of your choice in a blender or food processor. purée 2 cups of a fruit from column 1 until smooth.
• 4 in a 9-inch metal baking pan, combine fruit, sugar syrup, 1 cup cold water, 1/4 cup liquid flavoring from column 2 and 1 tablespoons of a chopped flavoring from column 3.
• 5 freeze and scrape:.
• 6 freeze mixture 1 1/2 hours. then using a fork, scrape mixture from edge to edge, breaking it up. freeze 1 1/2 hours more or overnight. remove pan from freezer; let stand 10 minutes. pulse in food processor until broken into small crystals.
• 7 put in long stem glasswear to serve,.