The Best Guacamole
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 3
- 2 ripe avocados, peeled and pitted
- 1 lime, juice of
- 1/4 cup minced red onion
- 2 tablespoons minced cilantro
- 1 small garlic clove, minced
- 1 teaspoon kosher salt or 1/2 teaspoon table salt
- 1/2 teaspoon pepper
- 1 tablespoon minced jalapeno
Recipe
- 1 halve the avocado and remove the pit. remove the avocado from the skin by scooping it out with a spoon. place the avocado in a bowl and mash it gently with a fork. mix in the remaining ingredients.
- 2 serve immediately. the recipe also says you can cover and chill for up to 3 hours, but i would just leave everything prepared and put it together in the last minute.
- 3 makes 3-4 servings (but it will go so fast you should double it!).
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