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Saturday, March 7, 2015

Strawberry-rhubarb-pineapple Fruit Leather (dehydrator)

Total Time: 8 hrs 5 mins Preparation Time: 5 mins Cook Time: 8 hrs

Ingredients

  • Servings: 4
  • 2 cups fresh strawberries, washed
  • 1 cup fresh rhubarb, washed and cut into 1 inch pieces
  • 1/2 cup pineapple
  • 2 tablespoons honey
  • 1 dash lemon juice (optional)

Recipe

  • 1 puree, spread on dehydrator sheet, and dehydrate for several hours.

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