plum sorbet

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• Servings: 8
• 3/4 lb plum, rinsed,pitted,sliced,and unpeeled
• 1 cup freshly-squeezed orange juice
• 3 tablespoons sugar
• 1 tablespoon orange zest

Recipe

• 1 combine plums, orange juice, sugar, and orange peel in a blender.
• 2 use the puree button on your blender until it is smooth.
• 3 pour the mixture into a freezer safe dish, and put in your freezer for about 4 hours.
• 4 about half an hour before you are ready to eat it, puree it one more time in your blender.
• 5 you should keep it in the freezer until you're ready to eat.