Mint Sauce

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1/4 cup water
• 1/4 cup sugar
• 2 tablespoons vinegar (i use malt)
• 1/4 cup chopped fresh mint

Recipe

• 1 combine the water and sugar in small pot.
• 2 stir over low heat until the sugar has dissolved.
• 3 bring to boil, reduce heat and simmer about 3 minutes.
• 4 remove from heat and stir in the vinegar and the mint.
• 5 cool slightly and serve in a jug.