pub peanut muffins

Ingredients

• Servings: 15
• 4 cups all-purpose flour
• 1/2 cup white sugar
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoons salt
• 2 cups or
• 1 cup chopped peanuts
• 2 tablespoons butter, melted

Recipe

Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins


• preheat the oven to 350 degrees f (175 degrees c). grease the cups of a muffin tin.
• in a large bowl, stir together the flour, sugar, baking powder, and salt. pour in the and stir until evenly moistened. the dough will be slightly sticky. stir in peanuts. fill muffin cups 3/4 full with the batter and spoon about 1/2 teaspoon of butter over the top of each one.
• bake for 25 minutes in the preheated oven, or until browned and firm. cool in the pan for about 5 minutes before removing and cooling on a wire rack.