Annie's Apple Butter Barbeque Sauce

Ingredients

• Servings: 8
• 1 (18 ounce) bottle mesquite-flavored barbeque sauce
• 1/4 cup steak sauce (such as a1®), or to taste
• 1/4 cup other favorite steak sauce
• 2/3 cup apple butter
• 1 large onion, chopped
• 1 jalapeno pepper, minced (optional)
• 4 cloves garlic, minced
• 2 tablespoons worcestershire sauce, or to taste
• 1 tablespoon liquid smoke flavoring, or to taste
• 1 tablespoon grill seasoning
• 1 teaspoon ground allspice
• 1/2 teaspoon ground cloves, or to taste
• salt and ground black pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• heat the barbeque sauce, both steak sauces, apple butter, onion, jalapeno pepper (if desired), garlic, worcestershire sauce, liquid smoke, grill seasoning, allspice, cloves, salt, and black pepper in a saucepan over medium heat. cook and stir until mixture is warmed through, then reduce heat to low and cook until onions are translucent, about 4 to 5 minutes more.
• reserve 2/3 to 1 cup of the sauce to use for dipping, while the remaining sauce can be used to baste while grilling.