joanne's paradise

Ingredients

• Servings: 11
• 4 cups crispy corn cereal squares (such as corn chex®)
• 4 cups crispy rice cereal squares (such as rice chex®)
• 1 cup pretzels
• 1 cup peanuts
• 1/2 cup peanut butter
• 1/4 cup butter
• 2 1/4 teaspoons worcestershire sauce
• 1/2 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/2 cup , or to taste (optional)
• 1/2 cup candy-coated milk chocolate pieces (such as m&m's®), or to taste (optional)

Recipe

Preparation Time: 10 mins Cook Time: 1 hr 5 mins

Ready Time: 1 hr 15 mins


• preheat oven to 250 degrees f (120 degrees c). grease a 10x15-inch baking sheet.
• combine corn cereal, rice cereal, pretzels, and peanuts in a large bowl.
• heat peanut butter, butter, worcestershire sauce, salt, and garlic powder in a saucepan over high heat until peanut butter is melted, about 5 minutes. pour mixture over cereal mixture and toss to evenly coat. spread cereal mixture over prepared baking sheet.
• bake in the preheated oven, stirring every 15 minutes, until cereal mixture is dry, about 1 hour. allow to cool. stir and chocolate pieces into cereal mixture before serving.