pages

Translate

Friday, August 21, 2015

Peppermint Party Pie

Ingredients

  • Servings: 8
  • 12 chocolate sandwich cookies, crushed
  • 2 tablespoons melted butter
  • 24 large marshmallows
  • 2/3 cup milk
  • 1/4 cup crushed peppermint candy canes, or more to taste
  • 1 cup heavy whipping cream

Recipe

    Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 2 hrs 50 mins

  • mix cookie crumbs and butter together in a bowl; press into a pie plate. refrigerate pie crust until chilled, at least 30 minutes.
  • heat marshmallows and milk together in a saucepan over medium-low heat until melted and smooth, 5 to 10 minutes. remove from heat and cool. fold crushed peppermint candy into marshmallow mixture.
  • beat cream in a glass or metal bowl using an electric mixer until medium peaks form. lift your beater or whisk straight up: the tip of the peak formed should curl over slightly. fold whipped cream into marshmallow mixture; pour into pie crust. chill until set, at least 2 hours.

No comments:

Post a Comment