Bacon And Chile Queso Fundido

Ingredients

• Servings: 2
• 4 slices oscar mayer bacon
• 1 poblano chile, halved lengthwise, seeded and chopped
• 1 clove garlic, minced
• 4 ounces philadelphia cream cheese, softened
• 1 (8 ounce) package kraft shredded queso quesadilla cheese with a touch of philadelphia

Recipe

Preparation Time: 15 mins Ready Time: 37 mins


• heat oven to 350 degrees f.
• cook bacon in skillet until crisp. remove bacon from skillet, reserving 1 tbsp. drippings in skillet. add chiles and garlic to skillet; cook and stir 3 min. or until tender.
• crumble bacon. spread cream cheese onto bottom of 9-inch pie plate; cover with half each of the bacon and chiles. top with shredded cheese, remaining bacon and chiles.
• bake 10 to 12 min. or until hot and bubbly.