Green Beans In Seasoned Tomato Sauce
Ingredients
- Servings: 8
- 2 tablespoons olive oil
- 1 onion, diced
- 3 tablespoons chopped garlic, or to taste
- salt to taste
- 1 (28 ounce) can crushed tomatoes (such as san marzano®)
- 1 (12 ounce) bag thin green beans, trimmed
- 1 teaspoon sugar
- 1/8 teaspoon ground cinnamon
Recipe
Preparation Time: 15 mins
Cook Time: 35 mins
Ready Time: 50 mins
- heat olive oil in a skillet over high heat; cook and stir onion, garlic, and salt in the hot oil until onion is softened and browned, about 15 minutes.
- mix tomatoes and green beans into onion mixture. add sugar and cinnamon to mixture; bring to a boil, lower heat to medium-low, cover, and simmer until green beans are tender, 20 to 25 minutes.
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