Zesty Potatoes With Sour Cream & Chives
Total Time: 9 mins
Preparation Time: 2 mins
Cook Time: 7 mins
Ingredients
- Servings: 4
- 4 medium red potatoes, cut into 1 1/2 in. pieces
- 1/2 cup onion, chopped
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1 tablespoon chives (optional)
- sour cream (optional)
Recipe
- 1 combine all ingredients except chives and sour cream into medium or large zip 'n steam bag.
- 2 shake to mix ingredients and place bag in microwave.
- 3 cook on full power for 7 minute or until tender.
- 4 allow bag to sit in microwave for 1 minute before handeling.
- 5 gently shake to distrubute seasonings.
- 6 carefully open bag and remove contents.
- 7 sprinkle with 1 tbs chopped chives.
- 8 add salt and pepper to taste.
- 9 serve with sour cream if desired.
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