Yogurt Tomato Salad
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 1 peeled medium cucumber
- 1 teaspoon salt
- 2 medium tomatoes, cored, cut into 1/2 inch cubes and drained
- 1 tablespoon finely chopped onion
- 1 cup low-fat plain yogurt
- 1/3 cup chopped fresh parsley
- 3 tablespoons chopped fresh cilantro
- 2 teaspoons cumin
Recipe
- 1 half cucumbers lenghtwise, and remove seeds, then slice thinly.
- 2 place cucumbers into a medium bowl, and sprinkle with salt.
- 3 let stand for 1 hour.
- 4 drain, squeezing cucumber slightly to remove excessive moisture.
- 5 add tomatoes, and onion.
- 6 mix yogurt, parsley, cilantro, and cumin in a separate bowl.
- 7 pour over vegetables and gently toss.
- 8 cover and chill until serving time.
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