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Wednesday, March 4, 2015

The Ospidillo Cafe Cabbage Roll Sauce

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • 2 (8 ounce) cans tomato sauce
  • 2 (15 ounce) cans diced tomatoes
  • 1 cup merlot
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1 tablespoon dried dill
  • 1 jalapeno pepper, diced
  • 1 large onion, finely chopped
  • 3 tablespoons olive oil

Recipe

  • 1 sautee the onion in the olive oil in a thick-bottomed pot until tender. do not drain.
  • 2 add all other ingredients, cover the pot, and simmer for an hour or so, stirring frequently.
  • 3 note: sometimes, i use 2 large chopped onions instead of just one.

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