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Tuesday, September 1, 2015

Peanut Cookies Ii

Ingredients

  • Servings: 2
  • 1/3 cup shortening
  • 1/4 cup peanut butter
  • 1/3 cup sugar
  • 1/3 cup packed brown sugar
  • 1/2 teaspoon vanilla extract
  • 1 egg
  • 1/2 cup chopped peanuts
  • 1/4 cup milk
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder

Recipe

  • preheat oven to 375 degrees f (190 degrees c).
  • thoroughly cream shortening, peanut butter, sugars, and vanilla extract. add egg and beat well. add peanuts and milk; blend. add flour sifted with salt and baking powder.
  • drop from tablespoons and greased cookie sheets. let stand a few minutes; flatten by stamping with a greased glass. bake for 12 to 15 minutes.

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