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Tuesday, September 8, 2015

Boone Dip

Ingredients

  • Servings: 8
  • 1 1/2 cups shredded cheddar cheese
  • 1 (8 ounce) package cream cheese
  • 1/2 cup mayonnaise
  • 1 (3 ounce) jar bacon bits (such as hormel®)
  • 2 green onions, chopped, or more to taste

Recipe

    Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • mix cheddar cheese, cream cheese, mayonnaise, bacon bits, and green onions together in a bowl; transfer to an 8-inch square baking dish.
  • bake in the preheated oven until dip is bubbling and cheese is melted, 15 to 20 minutes.

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