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Saturday, October 10, 2015

Heavenly Turkey Soup

Ingredients

  • Servings: 8
  • 10 cups water
  • 1 cup cubed turkey breast meat, with bone, divided
  • 1 large onion, chopped
  • 4 garlic cloves, crushed
  • 1 tablespoon crushed red pepper flakes
  • 1 tablespoon sea salt
  • 3 cubes chicken bouillon
  • 2 cups chopped broccoli
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 cup chopped fresh asparagus
  • 1 cup sliced red bell pepper
  • 1 (1.8 ounce) tub instant dry lentil soup mix
  • 1/2 cup bean sprouts

Recipe

    Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins

  • place water, turkey breast bone, onion, garlic, pepper flakes, sea salt, and bouillon cubes in a large pot; bring to a boil. reduce heat; simmer broth for 20 minutes.
  • stir broccoli, cream of mushroom soup, turkey breast meat, asparagus, bell pepper, and instant soup mix into broth. return soup to a simmer; cook for 10 minutes. remove breast bone. ladle soup into bowls; top with bean sprouts.

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