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Thursday, May 19, 2016

Wheat Berry Salad With Olives And Garlic

Ingredients

  • Servings: 4
  • 3 cups water
  • 1 cup wheat berries
  • 1 teaspoon olive oil, or as needed
  • 5 cloves garlic, minced
  • 1 cup pitted and finely chopped kalamata olives
  • 1 teaspoon salt

Recipe

    Preparation Time: 15 mins Cook Time: 1 hr 15 mins

    Ready Time: 1 hr 30 mins

  • bring water to a boil in a saucepan; add wheat berries, lower heat to medium-low, and cook until wheat berries are tender and water is absorbed, 1 to 1 1/2 hours.
  • heat olive oil in a skillet over medium-low heat; saute garlic until fragrant, 1 to 2 minutes. add olives; cook and stir for 10 minutes. add wheat berries to olive mixture. cook and stir wheat berries-olive mixture until heated through, about 5 minutes. season with salt.

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