Easy Monkey Bread Muffins

Ingredients

• Servings: 2
• 1/2 cup sugar
• 1 tablespoon ground cinnamon
• 3 (10 ounce) cans refrigerated biscuit dough, separated and cut into quarters
• 3/4 cup brown sugar
• 1/2 cup margarine

Recipe

Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins


• preheat oven to 350 degrees f (175 degrees c). grease muffin cups or line with paper liners.
• mix sugar and cinnamon together in a gallon-size resealable bag; add biscuits and toss to coat. press coated biscuits into muffin cups, about 2/3 full.
• heat brown sugar and margarine together in a saucepan over medium-low heat until melted, 3 to 5 minutes; pour over each biscuit muffin.
• bake in the preheated oven until dough is cooked through, about 20 minutes.