Ingredients
- Servings: 6
- 7 radishes, cut into 1/4-inch chunks, or more to taste
- 1/4 cup chopped cilantro
- 1/4 onion, cut into 1/4-inch chunks
- 1 tablespoon finely chopped ginger
- 1 tablespoon oil
- 1/2 jalapeno pepper, finely chopped
- 1/2 lime, juiced
Recipe
-
Preparation Time: 15 mins
Ready Time: 15 mins
- mix radishes, cilantro, onion, ginger, oil, jalapeno pepper, and lime juice together in a bowl.
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