Sweet 'n Sour Onions

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 lb onion, thinly sliced
• 2/3 cup water
• 1/2 cup ketchup
• 1/4 cup barbecue sauce
• 2 tablespoons vinegar

Recipe

• 1 coat 12 inch nonstick skillet with cooking spray.
• 2 heat over medium-high heat.
• 3 add onions and cook until golden, 5-7 minutes.
• 4 stir in water, ketchup, barbecue sauce and vinegar.
• 5 bring to a boil, stirring occasionally.