Spicy Bbq Bean Dip
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1 (15 ounce) can no-salt-added red beans or 1 (15 ounce) can no-salt-added beans or 1 (15 ounce) can no-salt-added black beans, drained and rinsed
- 1/3 cup bottled barbecue sauce
- 1 -2 tablespoon hot pepper sauce, to taste
- 2 teaspoons apple cider vinegar
- salt
Recipe
- 1 combine all ingredients in the work bowl of a food processor and process in pulses until smooth.
- 2 nutritional information per serving: calories 80; total fat 0g; saturated fat 0g; cholesterol 0mg; sodium 240mg; carbohydrate 15g; fiber 3g; protein 4g; vitamin a 0%dv*; vitamin c 4%dv; calcium 4%dv; iron 6%dv.
- 3 % daily value.
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