Crunchy Cauliflower And Tomato Salad

Ingredients

• Servings: 6
• 1/3 cup extra-virgin olive oil
• 3 tablespoons wine vinegar
• 1 teaspoon fresh lemon juice, or more to taste
• salt and ground black pepper to taste
• 1 large head cauliflower, chopped small
• 1/4 cup minced red onion
• 1/4 cup minced fresh parsley
• 2 garlic cloves, minced
• 1 cup cherry tomatoes, halved, or more to taste

Recipe

Preparation Time: 15 mins Ready Time: 45 mins


• whisk olive oil, vinegar, lemon juice, salt, and pepper together in a bowl until dressing is smooth.
• mix cauliflower, red onion, parsley, and garlic together in a large bowl. drizzle dressing over cauliflower mixture; toss to coat. gently fold tomatoes into salad. chill salad in refrigerator up to 3 hours before serving.